
⏱ 20 minutes⚡ Medium
Dirty Thai Milk Tea (Thai Tea Espresso Fusion)
An adventurous fusion café beverage combining spiced, aromatic Thai milk tea with a freshly pulled shot of dark espresso floating on top. This drink delivers an intense kick of caffeine paired with sweet, spiced caramel notes.



Ingredients.
- 4 tbspThai tea mix
- 300mlBoiling water for tea
- 40mlSweetened condensed milk
- 50mlEvaporated milk
- 2 shotsFreshly pulled espresso shots
Directions.
- 1
Steep Thai tea mix in boiling water for 5 minutes, then strain through a cloth filter.
- 2
Stir condensed milk and half of the evaporated milk into the warm brewed Thai tea until dissolved, then chill.
- 3
Fill tall glasses with ice cubes, pour in the sweetened Thai tea, and float remaining evaporated milk on top.
- 4
Slowly pour a warm shot of freshly pulled espresso over the back of a spoon onto the top of each drink.


