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Dirty Thai Milk Tea (Thai Tea Espresso Fusion)
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By Chef Pendrago
⏱ 20 minutes⚡ Medium

Dirty Thai Milk Tea (Thai Tea Espresso Fusion)

An adventurous fusion café beverage combining spiced, aromatic Thai milk tea with a freshly pulled shot of dark espresso floating on top. This drink delivers an intense kick of caffeine paired with sweet, spiced caramel notes.

Matcha Green Tea Latte
Classic Taro Milk Tea
Authentic Thai Milk Tea

Ingredients.

  1. 4 tbspThai tea mix
  2. 300mlBoiling water for tea
  3. 40mlSweetened condensed milk
  4. 50mlEvaporated milk
  5. 2 shotsFreshly pulled espresso shots

Directions.

  1. 1

    Steep Thai tea mix in boiling water for 5 minutes, then strain through a cloth filter.

  2. 2

    Stir condensed milk and half of the evaporated milk into the warm brewed Thai tea until dissolved, then chill.

  3. 3

    Fill tall glasses with ice cubes, pour in the sweetened Thai tea, and float remaining evaporated milk on top.

  4. 4

    Slowly pour a warm shot of freshly pulled espresso over the back of a spoon onto the top of each drink.