⏱ 35 minutes⚡ Medium
Classic Taro Milk Tea
A creamy, purple-hued homemade taro milk tea made with real taro root paste, jasmine green tea, and condensed milk.
Ingredients.
- 200gFresh taro root, peeled and diced
- 10gJasmine green tea
- 40mlCondensed milk
- 200mlWhole milk
Directions.
- 1
Steam the diced taro root for 15-20 minutes until completely soft.
- 2
Blend the steamed taro with warm milk and condensed milk until smooth.
- 3
Steep jasmine green tea in hot water for 5 minutes, then strain.
- 4
Mix the taro paste with the brewed tea and shake well before serving.