⏱ 20 minutes⚡ Easy
Roasted Black Sesame Oolong Tea
A deeply aromatic and nutty milk tea combining robust roasted oolong tea with rich black sesame paste and creamy milk. This beverage delivers a warm, comforting profile with toasted mineral notes and intense sesame flavor.
Ingredients.
- 10gRoasted Oolong tea leaves
- 250mlHot water for tea
- 35gBlack sesame paste
- 300mlWhole milk
- 25gHoney or rock sugar
Directions.
- 1
Steep roasted oolong tea leaves in hot water for 5 minutes, then strain.
- 2
In a saucepan, whisk black sesame paste with a splash of warm milk until smooth.
- 3
Add brewed oolong tea, remaining milk, and sweetener to the saucepan.
- 4
Warm over medium-low heat while whisking until steaming and fragrant, then pour into mugs.