⏱ 40 minutes⚡ Medium
Earl Grey Taro Milk Tea
A delightful fusion milk tea combining fragrant bergamot-infused Earl Grey black tea with homemade creamy purple taro paste and rich condensed milk. This drink offers a sophisticated twist on classic taro milk tea with bright citrus undertones.
Ingredients.
- 150gFresh taro root, peeled and diced
- 8gEarl Grey tea leaves
- 300mlHot water for tea
- 40mlCondensed milk
- 250mlWhole milk
Directions.
- 1
Steam diced taro root for 15-20 minutes until fork-tender.
- 2
Blend the warm taro with whole milk and condensed milk until completely smooth.
- 3
Steep Earl Grey tea leaves in hot water for 5 minutes, then strain.
- 4
Whisk the smooth taro paste directly into the warm Earl Grey tea until fully incorporated and creamy.